Caterers’ Cooked Meats Pty. Ltd produce and supply wholesale cooked meats to the catering industry Australia-wide. The company was founded by Robert Hannan in 1978. The company remains family-owned. It is Australian-owned and all of our primal meat products are sourced within Australia. The business continues to lead the field of pre-cooked meats with its unique methods and product adaptability.
We use a unique slow-cooking method inside vacuum-sealed packaging to ensure that our products remain sterile and tender to eat. It’s the sous vide method uniquely adapted by us in the 1970′s. Our cooking/cooling methods allow beef and lamb products to be ordered between medium-rare and well-done and result in refrigerated shelf-lives between 4 & 6 weeks on most products.
Caterers’ Cooked Meats Pty.Ltd specialises in the supply of products to typically high-risk food services such as hospitals and other health care facilities.
You may have already tasted our products on an aeroplane, ship or train, at a fully-catered function, reception or the races, restaurant or down at the local gourmet sandwich bar. We are a favorite supplier to spit roast catering companies in Melbourne and interstate.
Our customers realise that using our products reduces food wastage and saves substantial time and money. With our products at your disposal now every member of your staff can produce top quality meals each time and every time with little fuss. Best of all, they will now be served in less than half the time.
Our products are supplied throughout all Australian States with a lead time of 3 days required for interstate supply.CCM’s latest brochure is now available in pdf format for ease of printing. You will need adobe acrobat reader to view.
Latest 2012 brochure available
View our HACCP certification below:
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